1. Cooking eggs: A frying pan can be used to make all types of eggs, including scrambled, fried, poached, and omelets.
2. Cooking meats: Frying pans are used to cook all types of meat. Some of the popular meats cooked in frying pans include bacon, sausages, hamburger patties, chicken, pork chops, and steak.
3. Sauteing vegetables: A frying pan can be used to sauté all types of vegetables, including onions, garlic, peppers, mushrooms, and zucchini.
4. Cooking pancakes: A non-stick frying pan is perfect for making pancakes, crepes, and French toast.
5. Frying food: Deep frying is a popular way of cooking, and a frying pan can be used for shallow frying or deep frying.
6. Making sauces: Many sauces, such as tomato sauce, are cooked in a frying pan.
7. Roasting nuts: Roasting nuts in a frying pan can enhance the flavor and crispness.
8. Melting butter and chocolate: A frying pan is efficient in melting butter and chocolate.
9. Reheating food: A frying pan can be used to reheat leftovers.
10. Cooking seafood: A frying pan can be used to cook seafood, such as fish, shrimp, and scallops.
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